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Eat Fresh, Eat Local!

Midwest Winter  Production Conference

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Links to 2016 conference presentations and handouts:

Beginner Season Extension - Nashon Bishop


Tunnels - costs and returns - Patrice Gros

Winter Crop Planning - Patrice Gros

Marketing Strategies for Winter Sales - Dru Montri

Growing Gourmet Garlic - Patrick Byers

Growing Garlic - Tammy & Greg Sellmeyer

Winter Leafy Greens - Adam Montri

Winter Storage Crops - Adam Montri

Crops for Winter Sales - storage crops & dried crops -
Tammy & Greg Sellmeyer

Lacto-Fermentation - expanding your profit base - Dan Kuebler

High Tunnel Raspberry Production in Grow Bags -
Jennifer Morganthaler & Marilyn Odneal

Midwest Vegetable Production Guide for Commercial Growers - Nashon Bishop

Trap Cropping, Indicator Plants and Banker Plants as IPM tools in High Tunnels - Jaime Piñero

Diversifying to create Resilience - Curtis Millsap

FSMA Produce Safety Fact Sheet - Patrick Byers

Links to 2014 conference presentations and handouts:
(these are hosted by filedropper.com - don't let them change your browser settings!)

Long term soil & water management in the high tunnel - Patrick Byers

Winter production crop choices and planning for our region - Patrice Gross

Maximizing high tunnel production - Paul & Alison Wiediger

High tunnel heating alternatives - Bob Schultheis

Low tunnel production - Dr. Lewis Jett

Low tunnel handout - Dr. Lewis Jett

High tunnel mesclun and greens production - Paul & Alison Wiediger

High tunnel strawberry production presentation - Dr. Lewis Jett

High tunnel strawberry production handout - Dr. Lewis Jett

Managing and record keeping for maximum production - Paul & Alison Wiediger

Food safety update - Patrick Byers

Post harvest handling - Dr. Lewis Jett


High tunnel & farm seed company resource list - Paul & Alison Wiediger

High tunnel crops - Paul & Alison Wiediger

Baby ginger - Paul & Alison Wiediger


Links to 2013 conference materials:

Michael Kilpatrick's power point presentations:

Lettuce in January?  Yes, and so much more...   

Filling the Table:  How we use season extension and root cellars to keep 30+ items on the table year-round 

How we average $5,000 a week in the winter - marketing the winter farm through CSAs, the farmers market and other outlets   

Adam Montri's power point presentations:

The Ins and Outs of Winter Production—structures, light, temperature and how 12‐month farming works        

Farming in the Winter and Making Money Doing It - Overall and individual crop profitability

Dan Kuebler's power point:  Movable and fixed high tunnels: a grower’s experience

Pov Huns power point:  Winter production for beginners: a grower’s experience













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